Tag: Sheep

Will a bit of rain provide one last rally

It was a brief rally, which came to an abrupt end this week, as lamb markets crashed across the east coast this week, except in the west.  It was a supply driven slump, and sheep markets joined in, also tanking.  It would seem we have seen the last of prices with a 6 in front for a while, but weather could have a say in the short term.

The last of the strong prices for 2017 seems to have drawn out the last of the old season lambs this week.  Figure 1 shows a sharp jump in lamb yardings this over the last two weeks, with nearly 172,000 head yarded this week.  Given the lower slaughter space on offer at the moment, it was enough to send prices sharply lower.

Figure 2 shows the ESTLI falling back to its recent lows, finishing Thursday at 576¢/kg cwt.  There was more action in light lambs, with the National Light Lamb Indicator losing 10% and hitting 540¢/kg cwt.

We can see in figure 3 that the light lamb indicator has hit a new low relative to the ESTLI, now at a 6.7% discount, the lowest since last September.  It’s normal for light lambs to become more heavily discounted at this time of year, with 10% the lows hit last winter.

In the West lamb prices remained strong.  The West Australian Trade Lamb Indicator (WATLI) gained 8¢ to sit at 648¢/kg cwt, now easily the highest priced lambs in the country.  Interestingly Mutton in WA is only sitting at 390¢, in line with east coast indicators.

The week ahead

The 8 day forecast is finally showing some decent falls for NSW, which if falls, will bring sheep supply to a bit of a halt.  This is assuming a lot of sheep and lambs have already been offloaded during the dry weather, and the rain gives some optimism in terms of feed supply in the early spring.

The could cause a final bounce for sheep and lambs markets, and provide a bit of a boost for those who have suckers which are ready to go.

 

 

More store lambs at cheaper prices this spring

The dry weather through much of NSW continues, and grain prices have risen.  There is little good news on the weather forecast, and the impacts on lamb supply could be significant.  As such this week we’re having a look back at the impacts of a dry winter and spring on relative lamb prices, and some of the opportunities this could create.

We have been hearing plenty of anecdotal evidence of increasing lamb supplies coming out of NSW, but also that lambs are struggling to put weight on due to a lack of feed.  In theory slower weight gains should see increased supply of store lambs, and weaker supply of finished lambs.

Restocker prices couldn’t be any more expensive relative to trade lambs than they have been in the past twelve months. Figure 1 shows that since the start of September in 2016 restocker lambs in NSW saleyards have been prices as high as a 150¢/kg cwt premium to the Eastern States Trade Lamb Indicator (ESTLI).  The average restocker premium over the past 9 months has been 62¢.  The average has been higher than almost all of the peaks seen in the restocker premium since the start of 2012.

A dry season will have the impact of increasing supply of light or restocker lambs, while also weakening demand, as grain and grass become more expensive.

The last time restocker lamb prices spent a long time above 50¢ was during the wet years of 2011-2012.  During the subsequent dry year’s restockers wound their prices back to a hefty discount as the flock was liquidated, and lambs prices were in the doldrums.

It would likely take a couple of dry years in a row to see restocker lamb prices fall to a discount to the ESTLI.  The more likely scenario would be restockers paying a similar premium to that seen during 2014 and 2015.  Those years both had ordinary spring and summer rain, and much stronger grain prices than last season.

Seasonality shows us that the restocker premium usually peaks in the spring, with 50¢ being the level of spring 2014 and 2015, which is a pretty good target for the coming spring.

Key points:

  • Dry weather and high grain prices generally increase restocker lamb supply, and decrease demand.
  • A return to the restocker premiums over the ESTLI of 2014 and 2015 are likely under current seasonal outlooks.
  • Store lamb prices are likely to be $80-90 per head this spring if the dry season eventuates.

 What does this mean?

A weaker restocker premium will create issues and opportunities for lamb producers.  A likely outcome is the ESTLI falling to 500¢/kg cwt, under a dry season scenario, and restocker lambs are at a 50¢ premium.  This puts a 16kg cwt lamb at a respectable $88 plus skin, relative to a 20kg finished lamb at $100 plus skin.

Worst case scenario ESTLI is something like the 450¢ seen in spring 2014 (figure 2), and the 50¢ premium would put a 16kg store lamb at $80 plus skin, versus a trade lamb at $90 plus skin.

So where is the opportunity?  We see the 50¢ premium as a target sell for store lambs this spring, and lamb producers should be on the lookout for prices above this level as a sell signal, and below as a hold or buy.

A bounce or a rally in lamb prices

The lamb price bounce continued this week despite a bit of a lift in yardings.  The direct to works supply appears to have weakened, with plenty of competition back at the saleyards.  All this despite the stronger Aussie dollar which is not doing great things for our export competitiveness.

Figure 1 shows the significant bounce in the Eastern States Trade Lamb Indicator (ESTLI) with the indicator hitting 628¢/kg cwt, a 20¢ rise for the week.  This week’s lamb prices were at a four week high, but still lag the exceptional values of April to June.

Price increases were general across the states, and in mutton as well.  But one that caught our eye was an 88¢ increase in light lambs in SA, with prices back at 627¢.  A solid 99¢ premium to SA trade lambs, which doesn’t make a lot of sense.  Buyers could get a 16kg lamb for $100 plus skin, or a 20kg lamb for $105 plus skin.

Figure 1 shows the forward contracts which were available back in May and June. If growers who took contracts have been able to get suckers up, they will enjoy a solid premium to the spot market, at least in the first couple of weeks of August.

The rising Aussie dollar has been the bane of grain growers over the last few weeks; it’s now up to 79¢.  This puts the ESTLI in US dollar term back at 500¢, around 20¢ below the April high, but getting expensive none-the-less.

The week ahead

There is no rain on the horizon, which could send the market either way.  Last year a good winter and spring saw prices hold on while growers put more weight on lambs.  This year finished lambs might be hard to come by as a lack of winter feed could have curtailed growth rates.  On face value this would suggest cheaper store lambs, and relatively expensive trade and heavy lambs as we move through August

Growers put a floor in the lamb price

It’s nice to be right sometimes, even if it is only for a week. The weekly comment last week suggested the slide in lamb prices was about to halt, and halt it did. The market even bounced back above 600¢ as lamb and sheep yardings recorded another weak week.

Figure 1 shows what lamb producers think of the saleyard values on offer over the last couple of weeks. East Coast lamb yardings spent their second week in a row close to the lowest levels seen in 2017. It’s been over 12 years since lamb yardings were this low in the first two weeks of July, and it seems to have started to bite on the supply of lambs to works.

The Eastern States Trade Lamb Indicator (ESTLI) bounced this week (figure 2), gaining 27¢ to move back to 605¢/kg cwt. NSW and Victoria both had strong rallies, while in South Australia the trade lamb indicator inexplicably 37¢ to sit in the doldrums at 495¢/kg cwt. SA price are 110¢ behind the ESTLI, and we would expect them to climb back up next week.

In the West trade lambs are keeping pace with their eastern cousins, sitting at 610¢/kg cwt. WA Mutton fell through 400¢ this week, setting an 8 week low of 374¢/kg cwt. East coast mutton values also eased, but remain better than the west, averaging 434¢ in Victoria and NSW. SA has the cheapest mutton as well, sitting at 340¢, and this was up 39¢ for the week.

The week ahead

So was the rise in the ESTLI a dead cat bounce, or a sign of the market steadying. Supply would have to pick up from here to send lamb prices lower, and at this time of year it’s usually hard to find many prime lambs. We might see lamb prices above 600¢ for the rest of July, at least until new season lambs start to hit the market.

Mutton supply is less predictable, as there are always sheep out there is seasonal conditions push them to market. A good rain will see sheep prices rally, but there doesn’t appear to be too much on the forecast.

An Ovine slippery slide nearing the bottom

It doesn’t take a rocket analyst to work out why sheep and lamb prices have been sliding for the last month. The Eastern States Trade Lamb Indicator (ESTLI) this week broke through the 600¢ mark as the supply of stock direct to works appears to be reaching a peak.

Figure 1 is not a pretty sight for livestock or grain producers in the wheat-sheep belts of Australia. In particular the Riverina had its lowest rainfall June on record, and this is a time which is usually pretty reliable.

It wasn’t supply at the saleyards which saw the ESTLI and National Mutton Indicator (NMI) tank this week. Figure 2 shows that lamb supply at saleyards fell heavily, and the story was the same for sheep. Regardless the ESTLI lost 47¢ and Mutton 39¢ with the ESTLI at a 6 month low of 578¢/kg cwt, and the NMI a four month low.

The fall in saleyard supply back up the anecdotal evidence of processors being booked up with sheep and mutton flooding out of the NSW and Northern SA as the dry begins to bite, and prices remain historically ok. This is at a time when at least one major processor is shut for winter maintenance.

Interestingly in the West, where the dry has been pretty bad also, lamb prices have fallen but now sit at a premium to the ESTLI (figure 3) of 605¢/kg cwt. The WA Mutton market has been receiving support from the east coast, as it was trading at a large discount, but the now the east coast is now only around 40¢ better, which at $8 per head for a 20kg cwt sheep, is likely to stop the trucks heading across the Nullabor.\

The week ahead

Given the state of the flock, and the flock rebuilding intentions, it’s likely the rapid decline of the last month will come to a halt soon. Old season lamb supplies have to be close to exhausted, and new season stocks are a slow build from now on.

Expect sheep and lamb markets to find a floor soon, with further declines to come in late August and September if the season doesn’t turn around.

Soft prices a tale of the weather and supply

On the radio in today the weather report included a brief from BOM saying that June has been the driest in Victoria since records began and its taking its toll on the price of lamb and sheep. East coast figures show price falls in all categories other than Restocker lambs on the week and Light, Heavy and Trade lambs are now trading lower than this time last year.

The Eastern States Trade Lamb Indicator dropped 3.8% this week to close at 625¢/kg cwt and National Mutton shaved off 5.7% to see it at 467¢/kg cwt. East coast supply metrics providing a clue to the weaker prices with lamb and sheep throughput and slaughter tracking well above last season and the longer-term average levels for this time in the year. Drilling into the figures on a state by state basis shows that NSW is leading the pack in bringing forward supply.

East coast lamb throughput up 2.5% on the week to over 197,000 head, and while the weekly change isn’t too earth shattering a look at the trend compared to this year and the five-year average shows it to be 35% higher than it normally is this time of year – figure 1. NSW lamb yardings are currently sitting 50% above the five-year average, with over 138,000 head going to the saleyards this week, clearly having an impact on the East coast figures.

A similar pattern displayed in lamb slaughter for the week ending 23rd June with a jump in head of 22% to just over 367,000 this week – figure 2. NSW, again the key state behind the surge with a 26% lift in lamb slaughter on the period. East coast mutton yardings levels dipped on the week, but remain persistently high when compared to this time last season and against the five-year average, figure 3.

The week ahead

A look at the rainfall forecast for the next week doesn’t hold much promise for a surge in prices with the best falls noted out at sea across the Great Australian Bight, Bass Straight and the Tasman Sea. The Tasmanian West and North-west will get some reasonable levels and parts of the WA, SA and Victorian coastline look promising, but for much of the sheep rearing regions it is going to be pretty light on. Happy end of financial year.

Lengthening days trigger weaker restocker demand

In general lamb prices were largely steady this week, but trends were mixed depending on category and state. With supply remaining relatively strong as we pass the winter solstice, and new season lamb supply fast approaching, the question is whether we have seen the peak.

After spending the best part of six months tracking well above last year’s prices, the Eastern States Trade Lamb Indicator (ESTLI) this week eased back to within 17¢ of the late June-16 value, at 650¢/kg cwt (figure 1).

We are yet to get hold of any supply figures for the last week, but anecdotally are hearing that there are plenty of heavy trade, and heavy lambs hitting the market at the moment. This is at a time when some major processors are winding down for winter shutdowns, thereby reducing demand.

Light and Merino lambs also fell this week, losing 16 and 25¢ respectively on the east coast. But it was Restocker lambs which were the major movers, falling 54¢ to 661¢/kg cwt. Figure 2 shows this is the cheapest restocker lambs have been since February.

It’s not unusual for restocker demand to ease at this time of year, as any lambs purchased could have to be marketed against new season lambs, and price declines can get ugly in the spring.

Mutton markets eased in line with trade lambs, losing 17¢ to move back to 504¢/kg cwt. Still a good price, and just 22¢ off the peak.

the week ahead

There shouldn’t be many old season lambs left out there, but they seem to keep coming. With only about six weeks until new season suckers come to the market, time is running out for the ESTLI to have a crack at 700¢. Forward contracts are still available for trade and heavy lambs at around 660¢ for August, so there is some concern around supply at that time of year. Given the price resistance being found at 700¢, it’s hard to see prices being much higher than this come August.

 

Buyers take a breather

A reduction in lamb yarding this week along the East coast was met with broadly softer saleyard prices suggesting that buyers took a bit of a spell. The Eastern States Trade Lamb Indicator off a fraction, down 4¢ (or 0.6% lower) to 666¢/kg cwt. National Mutton a little softer, with sheep throughput holding firm, to see a fall of 11¢ (a 2.1% decline) to close at 511¢.

East coast lamb throughput dropping 15.9% on the week to register just over 157,000 head at the saleyard. Although yarding levels remain above levels recorded at this time last season and well clear of the five-year average so with that in mind prices remain at fairly good levels – figure 1.

Marginally softer moves for mutton in SA, Victoria and NSW as both sheep throughput and slaughter along the East coast trekked sideways – figure 2. In contrast WA mutton dragging down the national figures with a 10.2% fall to close at 441¢/kg cwt. Interestingly, Victorian lamb slaughter remaining persistently high for this time in the season (figure 3) suggesting Southern processors are getting their fill despite the relatively high prices.

The week ahead

A fairly dry forecast for the week ahead will limit price moves to the topside, while the looming winter tightening in supply and firm export demand should keep prices supported on any dips. The most likely scenario in the coming week is for continued price consolidation at these levels.

 

 

 

ESTLI steady but a new record in the west

While the Eastern States Trade Lamb Indicator (ESTLI) was steady for the week, there were still new records set this week.  In the West trade lambs jumped to a new record, while Merino lambs in Victoria are knocking on the door of $7.

WA doesn’t have the most expensive lambs in the country, but with the Western Australian Trade Lamb Indicator (WATLI) hit a new record this week.  The WATLI gained 17¢, to hit 681¢/kg cwt (figure 1), stronger than the ESTLI (670¢) but weaker than Victorian Trade Lambs, which sit at 695¢/kg cwt.

Victorian light lambs remain the most expensive, at 700¢, but actually lost 20¢ this week.  It was Victorian Merino lambs which streaked ahead, gaining 47¢ beat any previous Merino lamb record by miles, to sit at 686¢/kg cwt. NSW (649¢) and SA (562¢) also had lifts in Merino lamb prices, but WA saw a fall. The National Indicator posted a new record of 638¢/kg cwt (figure 2), well above last year’s peak.

After a run higher mutton prices steadied on a national scale, finishing 5¢ lower at 522¢/kg cwt.  Mutton pricing was all over the place in state indicators however.  Victorian Mutton fell 22¢, but SA gained 37¢ and WA was up 38¢.

It’s interesting to see lamb slaughter remaining relatively steady over the last five weeks (figure 3), at levels similar to last year.  As we said a couple of weeks ago, the same supply, and prices 12% higher, suggest demand has strengthened.

The week ahead

With the forward contracts bandied around this week, there looks to be little reason to expect lamb prices to fall anytime soon.  Whether prices can move consistently above 700¢ is the question, but if supplies step down like they normally do at this time of year we could.  However, looming processor seasonal shutdowns could limit demand and see prices track sideways.

Where are all these Merinos?

Recently we published an article reviewing the trends in ewe numbers and breeds.  An interesting stat in the article was that Merinos still make up 69% of the national ewe flock.  A common question after the article was ‘where are all these Merinos?  We delve deeper into the data to find out.

Living in Western Victoria, which is one of the hotspots for the swing to meat breeds, it’s hard to imagine that 69% of the ewe flock is made up of Merinos.  Figure 1 in part explains this, with 61% of the nation’s Merinos being in NSW and WA.  Just 15% of Australia’s Merino Ewes are now in Victoria.

The numbers of Merino ewes in NSW has remained relatively steady since the start of 2012, falling 6% compared to the national fall of 13% (figure 2).  The big movers have been South Australia, where Merino numbers have fallen 18% in five years, and Queensland, which has lost 49%, just under 1 million head to 1.35 million head.

Figure 2 also shows every state except WA has increased their number of ‘other’ breeds since 2012.  On a national scale, the decline in Merinos hasn’t been matched by increases in other ewes.  However, in NSW and Victoria Merinos have been displaced by other ewes.  In WA, SA and Queensland total sheep numbers have fallen.

Figure 3 shows how the proportion of Merino ewes has changed in each state over the past five years.  Victoria has had the lowest proportion of Merino ewes, apart from Tasmania, for the past five years, with much of the decline happening in the last two years.  With just 52% of sheep in Victoria being Merinos, having fallen from 60% two years ago, it’s little wonder those in the south are wondering where the Merinos are.

Perhaps it is due to climatic conditions, or it might be due to the fact that Merino’s are bigger and more suited to lamb production in WA, but the West remains a stronghold of the Merino.  The proportion of Merino’s in the west hasn’t really changed over the last five years, fluctuating between 86 and 92% and currently sitting at 87%.

Key points:

  • Most of Australia’s Merino ewes are currently in NSW and WA, although numbers have declined in all states.
  • Other breed have replaced Merinos in NSW and Victoria, but total ewe numbers are down in WA and SA.
  • The decline in Merino’s is in part being borne out in higher wool and merino sheep prices.

What does this mean?

Where are all the Merinos?  In NSW and WA, and to a lesser extent SA.  There remain some in Victoria but the trend towards meat breeds continues, albeit at a slower pace than anecdotal evidence would suggest. Lower merino ewe numbers are obviously contributing to current strong wool prices, along with merino lambs and sheep, which are currently sought after, and priced well relative prime lambs.